Landmark-based Navigation：
Point A is the starting point, (the NCHU Main Entrance will automatically be set as the default starting point if you access this website in desktop mode, by contrast, your current location will be used as the start point when in mobile mode) and then the destination is point B.

Information for Class Room Allocation is as follow,Click Classroom Code and you may find the Semester Weekly Timetable：
Classrooms & Scheduling in this academic building for the current semester： 185    Available for Booking： 420    Classroom Utilization Rate= 44%

Classroom Code	Classroom	Seating Capacity	Utilization Rate for the current semester (Note)	Note
FB101	Food Science and Biotechnology Building 1F FB101	60	45%
FB102	Food Science and Biotechnology Building 1F FB102	60	26.67%
FB103	Food Science and Biotechnology Building 1F FB103	60	35%
FB104	Food Science and Biotechnology Building 1F FB104	60	60%
FB105	Food Science and Biotechnology Building 1F laboratory FB105	30	The exclusion (Please see note below)	Laboratory
FB106	Food Science and Biotechnology Building 1F FB106	27	13.33%
FB107	Food Science and Biotechnology Building 1F FB107	30	0%
FB108	Food Science and Biotechnology Building 1F FB108	30	0%
FB110	Food Science and Biotechnology Building 1F FB110	160	61.67%
FB111	Food Science and Biotechnology Building 1F FB111	24	The exclusion (Please see note below)
FB115	Food Science and Biotechnology Building 1F FB115	50	66.67%
FB205	Food Science and Biotechnology Building 2F laboratory FB205	30	The exclusion (Please see note below)	Laboratory
FB306	Food Science and Biotechnology Building 3F laboratory FB306	30	The exclusion (Please see note below)	Laboratory
FB411	Food Science and Biotechnology Building 4F FB411	15	The exclusion (Please see note below)
FB503	Food Science and Biotechnology Building 5F Faculty research rooms FB503	0	The exclusion (Please see note below)	Faculty research room
FB510	Food Science and Biotechnology Building 5F FB510	18	The exclusion (Please see note below)
FB606-1	Food Science and Biotechnology Building 6F laboratory	10	The exclusion (Please see note below)	Laboratory
FB616	Food Science and Biotechnology Building 6F Student Seminar Room FB616	12	The exclusion (Please see note below)
FB716	Food Science and Biotechnology Building 7F Seminar Room FB716	18	The exclusion (Please see note below)

Definition：
1.The Classroom Utilization Rate is calculated by dividing the total hours a classroom is scheduled by 60 hours (12 hours per day multiplied by a standard 5-day workweek).
2.The exclusion: Faculty research rooms, professors' lab, laboratories and small classrooms (approximate capacity 25 seats) are not factored into Classroom Utilization Rate.
3.Classrooms & Scheduling refers to the sum of the periods of instruction in classrooms on a 7-day basis with day classes (from 1st to 8th periods) and evening classes (from A to D periods).