NCHU Course Outline
Course Name (中) 產業實習(一)(4045)
(Eng.) Practice in Industry(I)
Offering Dept International Bachelor Program in Agribusiness
Course Type Elective Credits 1 Teacher HSIEH CHI MING
Department International Bachelor Program in Agribusiness/Undergraduate Language English Semester 2024-FALL
Course Description Internship training can be conducted at organizations or companies in Taiwan or abroad. However, to meet the Ministry of Education's requirements, English must be the primary language of communication in the workplace. This means students can earn credits if English is the main language used in the organization or company. Internships can last for one month, during summer vacation, or for an entire semester. If Chinese is the primary language used, students will not be eligible to earn credits. Internship training is only one of the optional opportunities available to students and is not a required course. Therefore, NCHU and IBPA are not obligated to provide financial support for internships. Before starting an internship, students must submit a proposal to the IBPA Internship Committee for evaluation. The committee will review the proposal, decide whether to approve the internship and determine the credits to be awarded. At the end of the internship, students are required to submit a final report. The 1-credit internship course corresponds to a one-month internship.
Prerequisites
self-directed learning in the course N
Relevance of Course Objectives and Core Learning Outcomes(%) Teaching and Assessment Methods for Course Objectives
Course Objectives Competency Indicators Ratio(%) Teaching Methods Assessment Methods
The internship course aims to encourage students to reflect on their internship experiences and deepen their understanding of academic concepts by applying them in real-world settings. Internships allow students to explore their interest in a specific career field before making long-term decisions.
1. Basic knowledge and skills in sustainable agriculture
2.Basic knowledge and skills in agribusiness
3.Awareness of international situations and global service
4.Using English as the means for communication
5.Service-orientated entrepreneurship
20
20
20
20
20
Discussion
Practicum
Written Presentation
Course Content and Homework/Schedule/Tests Schedule
Week Course Content
Week 1 Internship in company/organization
Week 2 Internship in company/organization
Week 3 Internship in company/organization
Week 4 Internship in company/organization
Week 5 Internship in company/organization
Week 6 Internship in company/organization
Week 7 Internship in company/organization
Week 8 Internship in company/organization
Week 9 Internship in company/organization
Week 10 Internship in company/organization
Week 11 Internship in company/organization
Week 12 Internship in company/organization
Week 13 Internship in company/organization
Week 14 Internship in company/organization
Week 15 Internship in company/organization
Week 16 Internship in company/organization
Week 17 Internship in company/organization
Week 18 Internship in company/organization
Evaluation
Students must submit an internship proposal detailing the organization’s name, job responsibilities, duration, and evaluation criteria for review. If the proposal is approved and the final internship report is submitted on time, course credits can be earned. The course grade will be calculated as an average of the organization/company’s evaluation (50%) and the final report grade (50%).
Textbook & other References
Handouts
Teaching Aids & Teacher's Website
Handouts
Office Hours
Appointments
Sustainable Development Goals, SDGs
08.Decent Work and Economic Growthinclude experience courses:N
Please respect the intellectual property rights and use the materials legally.Please repsect gender equality.
Update Date, year/month/day:2024/12/04 19:27:34 Printed Date, year/month/day:2025 / 2 / 10
The second-hand book website:http://www.myub.com.tw/