NCHU Course Outline
Course Name (中) 反芻動物營養學特論(6263)
(Eng.) Special Topics in Ruminant Nutrition
Offering Dept Department of Animal Science
Course Type Elective Credits 2 Teacher CHIANG HSIN I
Department Department of Animal Science/Graduate Language English Semester 2024-FALL
Course Description (中)1.學習基本瘤胃生理與乳牛各階段之營養分需求,瞭解營養不良與代謝性疾病症狀。2.學習常用原物料與芻料特性,應用於乳牛飼糧配方設計。
(Eng.) Provide students the backgrounds of nutrition requirement, nutrition imbalance and metabolic diseases in dairy cattle. Build up students’ ability on applying ruminant nutrition knowledge on feed formulation.
Prerequisites
self-directed learning in the course N
Relevance of Course Objectives and Core Learning Outcomes(%) Teaching and Assessment Methods for Course Objectives
Course Objectives Competency Indicators Ratio(%) Teaching Methods Assessment Methods
1. 強化基本乳牛營養、瘤胃生理、飼料配方之基本知識
2. 培養學生組織能力及理解能力
topic Discussion/Production
Discussion
Lecturing
Written Presentation
Attendance
Course Content and Homework/Schedule/Tests Schedule
Week Course Content
Week 1 1. 反芻動物消化道與瘤胃生理. 2. 反芻動物營養需求 - 乾物質,能量. 3. 反芻動物營養需求- 碳水化合物,蛋白質. 4. 反芻動物營養需求-礦物質,維生素. 5. 營養與代謝性疾病. 6. 常用副產物應用與配方設計.
Week 2
Week 3
Week 4
Week 5
Week 6
Week 7
Week 8
Week 9
Week 10
Week 11
Week 12
Week 13
Week 14
Week 15
Week 16
Week 17
Week 18
Evaluation
1. 出席狀況
2. 書面報告
Textbook & other References

Teaching Aids & Teacher's Website
Nutrient Requirements of Dairy Cattle. Seventh Revised Edition, 2001.
Church, D. C. 1993. The Ruminant Animal: Digestive Physiology and Nutrition.
Van Soest, P. J. 1994. Nutritional Ecology of the Ruminant.
自編講義
Office Hours
星期四、五 下午3:00 – 6:00
Sustainable Development Goals, SDGs
 include experience courses:N
Please respect the intellectual property rights and use the materials legally.Please repsect gender equality.
Update Date, year/month/day:None Printed Date, year/month/day:2024 / 10 / 13
The second-hand book website:http://www.myub.com.tw/