NCHU Course Outline

Course Name	(中) 反芻動物營養學特論(6263)
Course Name	(Eng.) Special Topics in Ruminant Nutrition
Offering Dept	Department of Animal Science
Course Type	Elective	Credits	2	Teacher	CHIANG HSIN I
Department	Department of Animal Science/Graduate	Language	English	Semester	2024-FALL
Course Description	(中)1.學習基本瘤胃生理與乳牛各階段之營養分需求，瞭解營養不良與代謝性疾病症狀。2.學習常用原物料與芻料特性，應用於乳牛飼糧配方設計。 (Eng.) Provide students the backgrounds of nutrition requirement, nutrition imbalance and metabolic diseases in dairy cattle. Build up students’ ability on applying ruminant nutrition knowledge on feed formulation.
Prerequisites				self-directed learning in the course	N

Relevance of Course Objectives and Core Learning Outcomes(%)

Teaching and Assessment Methods for Course Objectives

Course Objectives

Competency Indicators

Ratio(%)

Teaching Methods

Assessment Methods

1. 強化基本乳牛營養、瘤胃生理、飼料配方之基本知識
2. 培養學生組織能力及理解能力

topic Discussion/Production

Discussion

Lecturing

Written Presentation

Attendance

Course Content and Homework/Schedule/Tests Schedule

Week	Course Content
Week 1	1. 反芻動物消化道與瘤胃生理. 2. 反芻動物營養需求 - 乾物質，能量. 3. 反芻動物營養需求- 碳水化合物，蛋白質. 4. 反芻動物營養需求-礦物質，維生素. 5. 營養與代謝性疾病. 6. 常用副產物應用與配方設計.
Week 2
Week 3
Week 4
Week 5
Week 6
Week 7
Week 8
Week 9
Week 10
Week 11
Week 12
Week 13
Week 14
Week 15
Week 16
Week 17
Week 18

Evaluation

1. 出席狀況
2. 書面報告

Textbook & other References

Teaching Aids & Teacher's Website

Nutrient Requirements of Dairy Cattle. Seventh Revised Edition, 2001.
Church, D. C. 1993. The Ruminant Animal: Digestive Physiology and Nutrition.
Van Soest, P. J. 1994. Nutritional Ecology of the Ruminant.
自編講義

Office Hours

星期四、五下午3:00 – 6:00

Sustainable Development Goals, SDGs

include experience courses：N

Please respect the intellectual property rights and use the materials legally.Please repsect gender equality.
Update Date, year/month/day：None	Printed Date, year/month/day：2024 / 11 / 21
The second-hand book website：http://www.myub.com.tw/