NCHU Course Outline
Course Name (中) 專題討論(三)(8151)
(Eng.) Seminar(III)
Offering Dept Department of Food Science and Biotechnology
Course Type Required Credits 1 Teacher CHAU,CHI-FAI
Department Department of Food Science and BiotechnologyPh.D Language English Semester 2025-SPRING
Course Description Focusing on the presentation of a specified topic in relation to the students' research
Prerequisites
self-directed learning in the course N
Relevance of Course Objectives and Core Learning Outcomes(%) Teaching and Assessment Methods for Course Objectives
Course Objectives Competency Indicators Ratio(%) Teaching Methods Assessment Methods
Improvement on the presentation skill at a higher degree level
Discussion
Attendance
Oral Presentation
Course Content and Homework/Schedule/Tests Schedule
Week Course Content
Week 1 Briefing and discussion
Week 2 Presentation I and discussion
Week 3 Presentation II and discussion
Week 4 Presentation III and discussion
Week 5 Presentation IV and discussion
Week 6 Presentation V and discussion
Week 7 Presentation VI and discussion
Week 8 Presentation VII and discussion
Week 9 Presentation VIII and discussion
Week 10 Presentation IX and discussion
Week 11 Presentation X and discussion
Week 12 Presentation XI and discussion
Week 13 Presentation XII and discussion
Week 14 Presentation XII and discussion
Week 15 Presentation XIII and discussion
Week 16 Presentation XIV and discussion
Week 17 Presentation XV and discussion
Week 18 Overall discussion on the performance of participant's presentations
Evaluation
Performance on presentations and participation of discussion sections
Textbook & other References
Scientific papers
Teaching Aids & Teacher's Website
NIL
Office Hours
Wednesday afternoon, Friday afternoon
Sustainable Development Goals, SDGs
 include experience courses:N
Please respect the intellectual property rights and use the materials legally.Please repsect gender equality.
Update Date, year/month/day:None Printed Date, year/month/day:2025 / 1 / 22
The second-hand book website:http://www.myub.com.tw/