| Relevance of Course Objectives and Core Learning Outcomes(%) |
Teaching and Assessment Methods for Course Objectives |
| Course Objectives |
Competency Indicators |
Ratio(%) |
Teaching Methods |
Assessment Methods |
| 使獸醫系學生初步了解維繫生命運作的大分子(核酸、蛋白質、脂質、醣類)的基本分子特性以及其所參與的生物功能與疾病之間的關係，為接下來的副臨床課程提供必要的基礎知識。 |
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| Course Content and Homework/Schedule/Tests Schedule |
| Week |
Course Content |
| Week 1 |
張家瑜(劉浩屏)：Lipid structure and function |
| Week 2 |
張佳瑜：Lipid metabolism (1) |
| Week 3 |
張佳瑜：Lipid metabolism (2) |
| Week 4 |
張佳瑜：Amino acid and nitrogen metabolism (1) |
| Week 5 |
張佳瑜：Amino acid and nitrogen metabolism (2) |
| Week 6 |
張佳瑜：Nucleotide metabolism (1) |
| Week 7 |
張佳瑜：Nucleotide metabolism (2) |
| Week 8 |
春假 |
| Week 9 |
期中考 |
| Week 10 |
劉浩屏：Mechanisms of signal transduction (1) |
| Week 11 |
劉浩屏：Mechanisms of signal transduction (2) |
| Week 12 |
張佳瑜：DNA replication |
| Week 13 |
張佳瑜：DNA repair, recombination, and rearrangement |
| Week 14 |
郭致榮：Transcription and post-transcriptional processing (1) |
| Week 15 |
郭致榮：Transcription and post-transcriptional processing (2) |
| Week 16 |
劉浩屏：Information decoding: translation and post-translational protein processing (1) |
| Week 17 |
劉浩屏：Information decoding: translation and post-translational protein processing (2) |
| Week 18 |
期末考 |
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| Evaluation |
| 出席(20%)、期中考(40%)、期末考(40%) |
| Textbook & other References |
Biochemistry/Roger L. Miesfeld, Megan M. McEvovy, 1st edition, W.W. Norton & Company, 2017
Biochemistry-Concepts and Connections, Pearson, 2016 |
| Teaching Aids & Teacher's Website |
| 教師自編講義 |
| Office Hours |
| 請與教師預約 |
| Sustainable Development Goals, SDGs |
| 03.Good Health and Well-Being | include experience courses：N |
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