| Week |
Course Content |
| Week 1 |
9/11(陳洵一)
從畜牧到動物科學：過去， 現在，與未來
From animal husbandry to animal science, the past, present, and future of domestic animal production
|
| Week 2 |
9/18(林怡君)
從飼養到利用：現代畜牧中的動物福祉與倫理議題
From Farm to Food: Animal Welfare and Ethical Challenges in Modern Livestock Production
|
| Week 3 |
中秋節放假
|
| Week 4 |
10/2(王建鎧)
農場動物內分泌學緒論
Introduction of endocrinology in farm animals |
| Week 5 |
國慶日放假 |
| Week 6 |
10/16(唐品琦)
生殖生物科技
Reproductive biotechnology
|
| Week 7 |
10/23(黃三元)
動物基因體學、蛋白質體學與代謝體學概論
Introduction to animal genomics, proteomics, and metabolomics
|
| Week 8 |
10/30(黃秀琳)
遺傳標記在動物生產的應用
Application of genetic markers in animal production
|
| Week 9 |
11/6(辛坤鎰)
資料科學於生物上的應用
Data Science in Biology.
|
| Week 10 |
11/13(藍珊金)
動物營養管理
Animal nutrition and management
|
| Week 11 |
11/20(江信毅)
智慧乳牛，綠色牧場: 反芻動物營養、甲烷減量與智慧畜牧
Smart Cows, Green Farms: Ruminant Nutrition, Methane Reduction, and Smart Farming
|
| Week 12 |
11/27(李滋泰)
益生菌於動物飼料之研發與應用
Research and application of probiotics in animal feed
|
| Week 13 |
12/4(譚發瑞)
肉品加工、安全與品質管理
Meat Processing, Safety & Quality Control
|
| Week 14 |
12/11(陳彥伯)
乳品加工概論與臺灣乳品市場
Introduction to Dairy Processing and the Taiwanese Dairy Market
|
| Week 15 |
12/18(柳育澤)
從肌肉到肉品：餐盤上的科學
From Muscle to Meat: The Science on Your Plate
|
| Week 16 |
行憲紀念日放假 |
self-directed
learning |
01.Participation in professional forums, lectures, and corporate sharing sessions related to industry-government-academia-research exchange activities.
02.Viewing multimedia materials related to industry and academia.
03.Preparing presentations or reports related to industry and academia.
|