NCHU Course Outline
Course Name (中) 品牌管理(3056)
(Eng.) Brand Management
Offering Dept Department of Marketing
Course Type Elective Credits 3 Teacher HUANG,WEN-HSIEN
Department Department of Marketing / Undergraduate Language Chinese Semester 2026-SPRING
Course Description 品牌引導行銷。在激烈的競爭市場中,消費者有眾多的同類競爭產品可供選擇,企業取得成功的唯一機會是要在顧客的意識中深深地植根品牌的印象。本課程將從瞭解消費者的品牌覺察、品牌聯想及品牌形象等,來學習建立強勢品牌之程序與步驟。
Prerequisites
Relevance of Course Objectives and Core Learning Outcomes(%) Teaching and Assessment Methods for Course Objectives
Course Objectives Competency Indicators Ratio(%) Teaching Methods Assessment Methods
1. 本課程有三個目標:(1) 增加學生對規劃和評估品牌策略的重要性認知。(2) 提供學生合適的理論、模型或其它工具以最佳化品牌決策。(3) 提供學生機會去應用這些原理在企業實務工作上。
topic Discussion / Production
Exercises
Discussion
Lecturing
Attendance
Oral Presentation
Internship
Written Presentation
Course Content and Homework/Schedule/Tests Schedule
Week Course Content
Week 1 課程及評分系統介紹
Week 2 品牌與品牌管理 CH01
Week 3 以顧客為本的品牌權益與品牌定位 CH02
Week 4 以顧客為本的品牌權益與品牌定位 CH02
Week 5 品牌共鳴與品牌價值鏈 CH03
Week 6 選擇品牌元素建構品牌權益 CH04
Week 7 整合行銷溝通建構品牌權益 CH06
Week 8 借用輔助品牌聯想建構品牌權益 CH08
Week 9 品牌個案分析
Week 10 期中考
Week 11 品牌個案報告
Week 12 設計與執行品牌結構策略 CH12
Week 13 新產品的導入、命名與品牌延伸 CH13
Week 14 與時俱進管理品牌 CH14
Week 15 品牌個案分析
Week 16 期末考 學生自主學習,品牌管理專書閱讀 學生自主學習,品牌管理專書閱讀
self-directed
learning

Evaluation
平時成績:30%
期中考試:考試內容以理論為核心 15%
期末考試:考試內容側重理論於實務之應用 25%
品牌個案分析及報告:30%
Textbook & other References
指定教科書
1. Keller, Kevin L. (2020), Strategic Brand Management: Building, Measuring, and Managing Brand Equity, Prentice Hall.
2. 楊景傅、徐世同 (2021),策略品牌管理,五版,華泰文化。

參考讀物
動腦、哈佛商業評論、世界經理文摘、經理人月刊、管理、突破、商業周刊、天下、遠見、經濟日報、工商時報等。
Teaching Aids & Teacher's Website
iLearning
Office Hours
每週三17:00~19:00(請預約)
Sustainable Development Goals, SDGs(Link URL)
include experience courses:N
Please respect the intellectual property rights and use the materials legally.Please respect gender equality.
Update Date, year/month/day:None Printed Date, year/month/day:2026 / 5 / 25
The second-hand book website:http://www.myub.com.tw/