| Relevance of Course Objectives and Core Learning Outcomes(%) |
Teaching and Assessment Methods for Course Objectives |
| Course Objectives |
Competency Indicators |
Ratio(%) |
Teaching Methods |
Assessment Methods |
| 養成尖端生物科技之產業研發人力 |
| 3.The training of the ability of expression and the logics of thinking. |
| 4.The background knowledge of biodiversity |
| 6.The research development of biotechnology |
|
|
| Lecturing |
| Discussion |
| topic Discussion / Production |
| Practicum |
|
| Quiz |
| Oral Presentation |
| Attendance |
| Study Outcome |
|
| Course Content and Homework/Schedule/Tests Schedule |
| Week |
Course Content |
| Week 1 |
簡介 |
| Week 2 |
微生物之過去與未來 |
| Week 3 |
微生物之分類 |
| Week 4 |
演講 |
| Week 5 |
微生物商業化生產 |
| Week 6 |
食品、醫藥、一般工業應用 |
| Week 7 |
農業應用 |
| Week 8 |
Mid-term Exam |
| Week 9 |
Journal Club I |
| Week 10 |
Journal Club II |
| Week 11 |
環境科技應用 |
| Week 12 |
微生物與能源 |
| Week 13 |
微生物之代謝與酵素 |
| Week 14 |
發酵操作實習 I |
| Week 15 |
發酵操作實習 II |
| Week 16 |
微生物之感染與控制 |
| Week 17 |
實習成果報告 |
| Week 18 |
Final Exam |
|
| Evaluation |
25% 期中考
25% 期末考
25% 上台報告
25% 實習成果報告
+10% 出席 |
| Textbook & other References |
| 自製教材 |
| Teaching Aids & Teacher's Website |
| ilearning |
| Office Hours |
| 預約 |
| Sustainable Development Goals, SDGs |
| | include experience courses：N |
|