| Relevance of Course Objectives and Core Learning Outcomes(%) |
Teaching and Assessment Methods for Course Objectives |
| Course Objectives |
Competency Indicators |
Ratio(%) |
Teaching Methods |
Assessment Methods |
| 建立學生小動物外科之正確觀念。 |
|
|
| topic Discussion / Production |
| Discussion |
| Lecturing |
|
| Oral Presentation |
| Quiz |
| Attendance |
|
| Course Content and Homework/Schedule/Tests Schedule |
| Week |
Course Content |
| Week 1 |
1、一般外科須注意事項
|
| Week 2 |
2、無菌觀念
|
| Week 3 |
3、手術團隊與手術房
|
| Week 4 |
4、縫法介紹
|
| Week 5 |
5、消化道手術
|
| Week 6 |
6、呼吸系統手術
|
| Week 7 |
7、心臟循環系統手術
|
| Week 8 |
8、泌尿道手術
|
| Week 9 |
9、生殖系統手術
|
| Week 10 |
10、皮瓣修復
|
| Week 11 |
11、關節系統_腕關節
|
| Week 12 |
12、關節系統_肘與肩關節
|
| Week 13 |
13、脊髓手術_頸椎
|
| Week 14 |
14、脊椎手術_胸腰椎
|
| Week 15 |
15、骨盆手術
|
| Week 16 |
6、膝關節手術
Ϲ、骨幹骨折手術
Ϻ、急診手術 |
self-directed
learning |
02.Viewing multimedia materials related to industry and academia.
|
|
| Evaluation |
上課點名50%
測驗 50% |
| Textbook & other References |
| 外科教科書 |
| Teaching Aids & Teacher's Website |
| Small Animal Surgery |
| Office Hours |
| 每週四下午課後 |
| Sustainable Development Goals, SDGs(Link URL) |
| 03.Good Health and Well-Being | include experience courses：N |
|